It's very good, it's very round... it's the melon!!!

Many restaurants offer it on their menu, so don't hesitate to savor it.

The Cavaillon melon is a variety of melon cultivated in the region of Cavaillon, in Provence, just a few kilometers from the hotel.

It is renowned for its sweet and fragrant taste, as well as its juicy and refreshing flesh.

The Mediterranean climate of the region, with its hot and sunny summers, is ideal for growing this fruit.

The Cavaillon melon is appreciated both locally and internationally for its exceptional quality. It is often consumed fresh as a dessert or appetizer. It also benefits from a Protected Geographical Indication (PGI), guaranteeing its geographical origin and quality.